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About
Payne's Bar-B-Que
Welcome to the heart of Memphis, where tradition meets flavor at Payne's Bar-B-Que. Located at 1762 Lamar Ave, this family-owned gem promises an authentic BBQ experience that captures the essence of Southern cooking. With over three decades in the business, Payne’s has earned its esteemed reputation as a must-visit destination for both locals and tourists craving true Memphis-style barbecue.
At Payne's, the menu is a barbecue lover's dream, featuring an impressive lineup of offerings. Whether you’re indulging in the mouthwatering pulled pork sandwich, crispy yet tender beef ribs, or their unique mustard slaw, every dish is crafted with care and attention. Customers rave about the savory bologna sandwich, often highlighted as a surprise hit. The place also caters to various preferences, boasting a solid selection of vegetarian options to ensure everyone finds something satisfying.
As a reviewer, I was particularly enamored with the atmosphere. The establishment strikes a balance between being divy and welcoming, making it an ideal spot for groups and families. The staff exudes warmth, which is evident in glowing customer feedback about their friendly service. Several visitors emphasize how not only are the meals hearty and affordable, but also how well they cater to taking your BBQ on-the-go, with options for both takeout and delivery.
- Accessibility: The venue is ADA-compliant with wheelchair access and nearby parking, making it a hassle-free option for everyone.
- Special Features: Enjoy the outdoor seating or take advantage of their Happy Hour specials. They're also pet-friendly, so feel free to bring Fido along!
- Catering & Wi-Fi: Perfect for gatherings, Payne's also offers catering services, plus complimentary Wi-Fi if you want to catch up on emails while you eat.
If you're in Memphis during lunchtime—Payne's is open from Tuesday to Saturday. Be sure to arrive hungry, as you won’t want to miss their slab of ribs or the baked beans, which customers describe as "just as savory" as the meat itself. The consistent high praise from diners, including features on the Food Network, leads me to confidently recommend you give Payne's Bar-B-Que a visit. Your taste buds will thank you!
For a delicious meal that embodies the spirit of Memphis, stop by Payne's Bar-B-Que and enjoy the friendly vibe alongside some of the best BBQ around. Don’t forget to bring your appetite!
People talk
Our Guestbook
“ I THINK the pulled pork sandwich and bologna sandwich were good, because we inhaled them. Honestly, they were really good. The staff was very welcoming. Didn't stick around to eat in as we were trying to beat a storm. Will definitely stop again. ”
“ I love Payne's! If you're are thinking of some Memphis BBQ, please do yourself a favor and come grab a bite here! Their pulled pork sandwich is mouthwatering. The baked beans are just as savory. This is just a quintessential spot; family owned, very friendly, down-to-earth folks. As a tourist, I was impressed. Plus, they've been featured on the Food Network, how can you go wrong? Keep their hours in mind as they are only open for lunch time Tues-Sat. Would definitely come back! ”
“ Mustard slaw, beef ribs and bologna sandwich. All tasty in their own right. Beef ribs crispy on the outside, tender and moist on the inside. Very simple and basic place inside. ”
“ Good local joint! Got the ribs and a pork sandwich. It's VERY saucy and I wish I got the sauce on the side. I had never had coleslaw like this - with mustard, and I'm not sure I liked it. Super affordable and filling. Saw so many locals come by. ”
“ Ribs were excellent pulled pork was juicy and the Bologna sandwich was the big hit recommend A+ ”
“ EXTRAORDINARY BBQ Ron Payne, Owner of Payne's Bar-B-Q with his mother Flora and sister Candice, a family restaurant operating since 1972 their father Horton. Payne's is a restaurant that feels like a step back in time Ron told me, "We like to keep it mom-and-pop old school, and we think the ambience gives Payne's a little extra flavor. We really try to focus on the product, not so much on what the building looks like". Their biggest seller and one of the best I've ever tasted is their Chopped Pork Shoulder Sandwich! The Pork shoulders are turned over hickory coals, in a recessed pit set into the wall. They cook it slow and low over the charcoal for a whole day, so it's tender and has a good, smoky taste. The smokier, the better. We don't put any seasoning on it. Pork is a wonderful thing. It has its own flavor. You don't have to do much to it. The pork shoulders are still turned over hickory coals, in a recessed pit set into the wall. The mild sauce simmers all afternoon on the stove. The hotter variety is dispensed via an old liquid soap bottle. Coleslaw is the color of day-glo green (mustard-infused), its bright hue energetically sizzles between the meat and bun of a chopped pork sandwich. ”
“ Oh my goodness; I rarely eat BBQ pork sandwiches . They don't sell bbq beef sandwiches and my sister convinced me to try Payne's bbq pork. Let me tell you I was not disappointed. I ordered the jumbo bbq sandwich plate. The bun was toasted and very crispy. The meat was enough for my large bun and two more small sandwiches I made at home.The beans and slaw were delicious, fantastic and very favorable. The customer service was exceptional and everyone was very friendly. I decided to eat there and the atmosphere was great with the old style restaurant vibe (old tables with checkered plastic tablecloths). Whenever you want some pork bbq and the most delicious bbq smoked sausage then Payne's is the place. Don't let the neighborhood deter you because some of the best food is sold in this area. ”
“ I can't give them 5 stars because they're just not open enough... But I love their pulled pork and their ribs. It's real, Memphis style BBQ... Now that mustard slaw sauce that everyone loves... I can do without that. But this is real, Memphis BBQ... And ain't nothing wrong with that... ”
